Sunday, October 5, 2014

Butternut Squash Soup

Ingredients:
2 lbs butternut squash, diced
2 cans white beans
2 cans diced tomatoes
2 cans corn
1 onion
Spices?
Heavy cream at the end for fun

Can't really remember how this happened, but we did it. It tasted good. People liked it. Soups are easy. Just throw the stuff in and let it simmer.

No comments:

Post a Comment